Thursday, August 27, 2009

Salt Dough

3 c. flour
1 1/2 c. salt
3 c. water
6 tsp cream of tartar
3 tsp oil

Mix food coloring in water and add other ingredients. Mix well and heat until mixture thickens to desired consistency. Remove from pan and knead until smooth. Can also make dough and then knead in coloring if you want to split the batch for multiple colors.

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