Saturday, August 22, 2009

PW Lasagna

1 lb hamburger
1 lb hot sausage
2 cloves garlic
1 large can whole tomatoes
12 oz tomato paste
2 Tbsp parsley, 2 Tbsp basil
8 lasagna noodles
2 beaten eggs
1 large tub cottage cheese
1 lb shredded mozzarella
1/2 cup Parmesan

Brown and drain meat, add garlic, tomatoes, paste and spices and simmer uncovered 45 minutes. Boil noodles and pat dry. Mix eggs, cottage cheese, Parmesan and 2 Tbsp parsley in separate bowl. Layer noodles, cheese mixture, mozzarella, meat . . . all twice and top with Parmesan. Bake at 350 for 20-30 minutes until hot throughout.

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